Description

This certified quality oil represents the best of all Umbrian oils. It is derived from olives of excellent varieties: Moraiolo (at least 60%), Leccino, and Frantoio. They are all handpicked and cold-pressed using traditional methods. The olives are grown on a farm that practices sustainable agriculture. This golden green oil is intensely fruity with a pleasantly fresh tang. It becomes more harmonious and balanced as it matures. Great on vegetables and in salads.

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Manufacturer: Bartolini