Porcini Mushroom Risotto – 7.05oz/200g


Porcini Mushroom Risotto – 7.05oz/200g



A simple and easy to make risotto seasoned with rich Italian porcini mushrooms, onions, leeks and parsley.

Made with high quality Italian Carnaroli rice, this risotto cooks in 18 – 20 minutes and will be perfectly creamy. Serve with parmigiano reggiano cheese.

Gluten free, Vegetarian, Vegan

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